GOST 31466-2012
Products of processed poultry meat. Methods of determination of mass fractions of calcium and dimensions and mass fraction of bond particles

Standard No.

GOST 31466-2012

Release Date

2012

Published By

RU-GOST R

Latest

GOST 31466-2012

GOST 31466-2012 Referenced Document

• GOST 12.1.004-1991 Occupational safety standards system. Fire safety. General requirements
• GOST 12.1.007-1976 Occupational safety standards system. Noxious substances. Classification and general safety requirements
• GOST 12.1.019-1979 Occupational safety standards system. Electric safety. General requirements and nomenclature of kinds of protection
• GOST 12.2.054-1981 Occupational safety standards system. Acetilene installations. Safety requirements
• GOST 166-1989 Vernier callipers. Specifications
• GOST 1770-1974 Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
• GOST 3118-1977 Reagents. Hydrochloric acid. Specifications
• GOST 3361-1975 Eyepieces and body-tubes of the microscopes. Attaching dimensions
• GOST 4140-1974 Reagents. Strontium chloride, 6-aqueous. Specifications
• GOST 427-1975 Measuring metal rules. Basic parameters and dimensions. Specifications
• GOST 450-1977 Calcium chloride for industrial use. Specifications
• GOST 8.211-1984 State system for ensuring the uniformity of measurements. Ocular screw micrometer. Methods and means of verification

GOST 31466-2012 history

• 2012 GOST 31466-2012 Products of processed poultry meat. Methods of determination of mass fractions of calcium and dimensions and mass fraction of bond particles