GOST R 56364-2015
Russian quality. Minced semi-prepared products from poultry meat with lowered calorific value for children nutrition. Specifications

Standard No.

GOST R 56364-2015

Release Date

2015

Published By

RU-GOST R

Latest

GOST R 56364-2015

GOST R 56364-2015 Referenced Document

• GOST 1129-2013 Sunflower oil. Specifications
• GOST 1721-1985 Fesh food garden carrot for supply and delivery. Specifications
• GOST 1722-1985 Fresh food red beet for supply and delivery. Specifications
• GOST 1723-1986 Fresh onions for suppbe and delivery. Specification
• GOST 1724-1985 Fresh white head cabbage for supply and delivery. Specifications
• GOST 4288-1976 Culinary products and half-finished products of minced meat. Rules of acceptance and test methods
• GOST 5312-2014 Fresh green peas for conservation. Specifications
• GOST 6292-1993 Rice groats. Specifications
• GOST 7022-1997 Semolina. Specifications
• GOST 7975-2013 Fresh food pumpkin. Specification
• GOST 8.579-2002 State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
• GOST 8558.1-1978 Meat products. Methods for determination of nitrit
• GOST 8807-1994 Mustard oil. Specifications
• GOST 8808-2000 Maize oil. Specifications
• GOST ISO 1841-2-2013 Meat and meat products. Potentiometric method for determination of chloride content
• GOST ISO 7218-2011 Microbiology of foods and animal feed. General requirements and guide for microbiological research

GOST R 56364-2015 history

• 2015 GOST R 56364-2015 Russian quality. Minced semi-prepared products from poultry meat with lowered calorific value for children nutrition. Specifications