GOST ISO 1956-2-2014
Fruits and vegetables. Morphological and structural terminology. Part 2

Standard No.

GOST ISO 1956-2-2014

Release Date

2014

Published By

RU-GOST R

Latest

GOST ISO 1956-2-2014

GOST ISO 1956-2-2014 history

• 2014 GOST ISO 1956-2-2014 Fruits and vegetables. Morphological and structural terminology. Part 2