GOST R 51074-2003 Food products. Information for consumer. General requirements
GOST R 51301-1999 Food-stuffs and food raw materials. Anodic stripping voltammetric methods of toxic traces elements determination (cadmium, lead, copper and zinc)
GOST R 51398-1999 Canned foods. Juice products. Juices, nectars, juice beverages. Terms and definitions
GOST R 51433-1999 Fruit and vegetable juices. Method for determination of soluble solids content with refractometer
GOST R 51434-1999 Fruit and vegetable juices. Method for determination of titratable acidity
GOST R 51435-1999 Apple juice, apple juice concentrates and drinks containing apple juice. Method for determination of patulin content using high performance liquid chromatography
GOST R 51439-1999 Fruit and vegetable juices. Method for determination of chloride content using potentiometric titration
GOST R 51440-1999 Apple juice, apple juice concentrates and drinks containing apple juice. Method for determination of patulin content using thin-layer chromatography
GOST R 51442-1999 Fruit and vegetable juices. Method for determination of centrifugable pulp content
GOST R 51474-1999 Packaging. Pictorial marking for handling of goods
GOST R 51766-2001 Raw material and food-stuffs. Atomic absorption method for determination of arsenic
GOST R 51962-2002 Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic concentration determination
GOST R 8.579-2001 State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
GOST R 52182-2003 history
2003GOST R 52182-2003 Canned food. Juice products. Vegetable, vegetable and fruit juices, nectars, juices beverages. Specifications