GB 8957-1988
Hygienic specifications of pastry factory (English Version)

Standard No.

GB 8957-1988

Language

Chinese, Available in English version

Release Date

1988

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Status

Be replaced 2017-12

Replace By

GB 8957-2016

Latest

GB 8957-2016

Scope

This specification is applicable to the processing plants that make cakes based on the main raw materials such as grain, oil, sugar, eggs, etc., adding appropriate amount of auxiliary materials, and going through the processes of preparation, molding, and ripening.

GB 8957-1988 history

• 2016 GB 8957-2016 National Food Safety Standard Pastry and Bread Hygienic Specifications
• 1988 GB 8957-1988 Hygienic specifications of pastry factory