KS H 6030-2009
Dried seafood tea-bag

Standard No.

KS H 6030-2009

Release Date

2009

Published By

Korean Agency for Technology and Standards (KATS)

Status

Withdraw

Replace By

KS H 6030-2016

Latest

KS H 6030-2021

Replace

KS H 6030-2006

Scope

This standard specifies one type of marine product selected for making soup in manufacturing, processing and cooking food.

KS H 6030-2009 history

• 2021 KS H 6030-2021 Dried seafood tea-bag
• 2016 KS H 6030-2016 Dried seafood tea-bag
• 2009 KS H 6030-2009 Dried seafood tea-bag
• 0000 KS H 6030-2006