KS H ISO 9936:2013
Animal and vegetable fats and oils ― Determination of tocopherols and tocotrienols contents by high-performance liquid chromatography

Standard No.

KS H ISO 9936:2013

Release Date

2013

Published By

Korean Agency for Technology and Standards (KATS)

Status

Withdraw

Replace By

KS H ISO 9936-2013(2018)

Latest

KS H ISO 9936-2023

Replace

KS H ISO 9936:2003

Scope

This standard specifies a method for measuring the content of free α-, β-, γ- and δ-tocopherols and tocotrienols (collectively called tocols) in animal and vegetable oils and fats by high-performance liquid chromatography (HPLC).Tocopherol and tocotrienol esters Products containing must be saponified in advance.

KS H ISO 9936:2013 history

• 2023 KS H ISO 9936-2023 Animal and vegetable fats and oils — Determination of tocopherols and tocotrienols contents by high-performance liquid chromatography
• 0000 KS H ISO 9936-2013(2018)
• 2013 KS H ISO 9936:2013 Animal and vegetable fats and oils ― Determination of tocopherols and tocotrienols contents by high-performance liquid chromatography
• 2003 KS H ISO 9936:2003 Animal and vegetable fats and oils-Determination of tocopherols and tocotrienols contents-Method using high-performance liquid chromatography