KS H 2108-2009
Chunjang

Standard No.

KS H 2108-2009

Release Date

2009

Published By

Korean Agency for Technology and Standards (KATS)

Status

Be replaced 2014-12

Replace By

KS H 2108-2014

Latest

KS H 2108-2019

Replace

KS H 2108-2007

Scope

This standard is a mixture of soybeans or defatted soybeans and grains such as rice, barley, and wheat as main ingredients.

KS H 2108-2009 history

• 2019 KS H 2108-2019 Chunjang
• 2014 KS H 2108-2014 Chunjang
• 2009 KS H 2108-2009 Chunjang
• 1986 KS H 2108-1986 Chunjang