BS PD CEN ISO/TR 6579-3:2014
Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp

Standard No.

BS PD CEN ISO/TR 6579-3:2014

Release Date

2014

Published By

British Standards Institution (BSI)

Latest

BS PD CEN ISO/TR 6579-3:2014

Replace

BS EN ISO 6579-2002+A1:2007

BS PD CEN ISO/TR 6579-3:2014 Referenced Document

• ISO 11133 Microbiology of food, animal feed and water — Preparation, production, storage and performance testing of culture media AMENDMENT 1
• ISO 6579-1 Microbiology — General guidance on methods for the detection of Salmonella*， 2023-12-21 Update
• ISO 7218 Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations AMENDMENT 1

BS PD CEN ISO/TR 6579-3:2014 history

• 2014 BS PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp
• 0000 BS EN ISO 6579-2002+A1:2007
• 0000 BS EN ISO 6579:2002
• 1987 BS 4285-3.9.1:1987 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Reference method