NY/T 2606-2014
fruit product processor (English Version)
- Standard No.
- NY/T 2606-2014
- Language
- Chinese, Available in English version
- Release Date
- 2014
- Published By
- Professional Standard - Agriculture
- Latest
- NY/T 2606-2014
- Scope
- This standard specifies the occupational profile of fruit product processing workers (occupational name, occupational definition, occupational skill level, occupational environmental conditions, occupational health requirements and aptitudes, general education level, vocational training requirements, and vocational skill apprais l requirements). Basically Requirements (professional ethics, basic knowledge), job requirements (beginner, intermediate, senior, technician, senior technician), specific gravity table (theoretical knowledge, operational skills)
NY/T 2606-2014 history
- 2014 NY/T 2606-2014 fruit product processor
