This standard specifies the terms and definitions, basic principles, and principles for the use of veterinary drugs in the production of green food, as well as the principles for the use of veterinary drugs in the production of AA- and A-grade green foods. This standard applies to the production and management of green food livestock and poultry and their products.
NY/T 472-2013 Referenced Document
GB/T 19630.1 "Organic Products Part 1: Production" National Standard Amendment No. 1*, 2014-03-06 Update
NY/T 391 Environmental quality of green food production areas*, 2021-05-07 Update
NY/T 472-2013 history
2022NY/T 472-2022 Guidelines for the use of green food and veterinary drugs
2013NY/T 472-2013 Green food.Veterinary drug application guideline
2006NY/T 472-2006 Green food Veterinary drug guideline
2001NY/T 472-2001 Green food-Veterinary medicine guideline