SN/T 3589.6-2013
Identification of fish species in export food.Part 6:Detection of tuna fish ingredient.Real-time PCR method (English Version)

Standard No.
SN/T 3589.6-2013
Language
Chinese, Available in English version
Release Date
2013
Published By
Professional Standard - Commodity Inspection
Latest
SN/T 3589.6-2013
Scope
This part of SN/T 3589 specifies the real-time fluorescence PCR detection method for tuna components in exported foods. This section is applicable to the qualitative detection of tuna and their products in foods such as bigeye tuna (Thunnus obesus), yellowfin tuna (Thunnus albacares), albacore tuna (Thunnus alalunga) and other tuna.

SN/T 3589.6-2013 history

  • 2013 SN/T 3589.6-2013 Identification of fish species in export food.Part 6:Detection of tuna fish ingredient.Real-time PCR method
Identification of fish species in export food.Part 6:Detection of tuna fish ingredient.Real-time PCR method



Copyright ©2024 All Rights Reserved