SN/T 3731.2-2013
Identification of poultry ingredient in food and feed.Part 2:Detection of anser ingredient.PCR method (English Version)

Standard No.

SN/T 3731.2-2013

Language

Chinese, Available in English version

Release Date

2013

Published By

Professional Standard - Commodity Inspection

Latest

SN/T 3731.2-2013

Scope

This part of SN/T 3731 specifies the PCR method for the detection of goose ingredients in food and feed. This section is applicable to the qualitative detection of goose ingredients in food and feed.

SN/T 3731.2-2013 history

• 2013 SN/T 3731.2-2013 Identification of poultry ingredient in food and feed.Part 2:Detection of anser ingredient.PCR method