SN/T 3730.8-2013 Identification of domestic animal ingredient in food and feed.Part 8:Detection of pig ingredient.Real-time PCR method (English Version)
This part of SN/T 3730 specifies the detection method for pig ingredients in livestock meat products. This section is applicable to the qualitative detection of pig tissue components in food and feed.
SN/T 3730.8-2013 history
2013SN/T 3730.8-2013 Identification of domestic animal ingredient in food and feed.Part 8:Detection of pig ingredient.Real-time PCR method