ISO 4833-2:2013/cor 1:2014
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 °C by the surface plating technique; Technical Corrigendum 1
- Standard No.
- ISO 4833-2:2013/cor 1:2014
- Release Date
- 2014
- Published By
- International Organization for Standardization (ISO)
- Status
- Replace By
- ISO 4833-2:2013/Amd 1:2022
- Latest
- ISO 4833-2:2013/Amd 1:2022
ISO 4833-2:2013/cor 1:2014 history
- 2022 ISO 4833-2:2013/Amd 1:2022 Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Part 2: Colony count at 30 °C by the surface plating technique — Amendment 1: Clarification of scope
- 2014 ISO 4833-2:2013/cor 1:2014 Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 °C by the surface plating technique; Technical Corrigendum 1
- 2013 ISO 4833-2:2013 Microbiology of the food chain.Horizontal method for the enumeration of microorganisms.Part 2: Colony count at 30 degrees C by the surface plating technique
