ISO 6645:1981
Wheat flour; Determination of dry gluten

Standard No.
ISO 6645:1981
Release Date
1981
Published By
International Organization for Standardization (ISO)
Status
Latest
ISO 6645:1981
Scope
The method consists in desiccating and weighing of a ball of wet gluten obtained under the conditions specified in ISO 5531. It may also be used to determine the water content of the wet gluten.

ISO 6645:1981 history

Wheat flour; Determination of dry gluten



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