This standard specifies the terms and definitions, technical solutions, data statistical analysis, method performance indicators and result reports in the validation of qualitative and quantitative testing methods for food microorganisms. This standard is applicable to the confirmation of qualitative and quantitative testing methods for food microorganisms in various methods to be developed or revised, including: national standards, industry standards or local standards, methods developed by laboratories or non-standard methods, alternative methods, and patented methods. Or commercial kit methods, etc.
SN/T 3266-2012 history
2012SN/T 3266-2012 Guideline for validation of food microbiological test methods