NY/T 2280-2012
Determination of agaritine in agaricus bisporus by HPLC (English Version)
- Standard No.
- NY/T 2280-2012
- Language
- Chinese, Available in English version
- Release Date
- 2012
- Published By
- Professional Standard - Agriculture
- Latest
- NY/T 2280-2012
- Scope
- This standard specifies the high-performance liquid chromatography method for the determination of mycosine in Agaricus bis orus. This standard is applicable to the determination of mycosine in Agaricus bis orus. The determination of mycosine in other edible fungi can refer to this method. The detection limit of muscarin in this standard method is 1.0 mg/kg for fresh products and 10.0 mg/kg for dry products; the quantitative limit for fresh products is 3.0 mg/kg and 30.0 mg/kg for dry products.
NY/T 2280-2012 Referenced Document
- GB/T 6682 Water for analytical laboratory use.Specification and test methods
NY/T 2280-2012 history
- 2012 NY/T 2280-2012 Determination of agaritine in agaricus bisporus by HPLC
