SB/T 10718-2012
Management practices for livestock and poultry products stores (English Version)

Standard No.
SB/T 10718-2012
Language
Chinese, Available in English version
Release Date
2012
Published By
Professional Standard - Business
Status
 2019-01
Replace By
NY/T 3408-2018
Latest
NY/T 3408-2018
Scope
This specification stipulates the basic requirements, site selection and layout, facilities and equipment, management system, sanitation management, procurement and acceptance, storage, sales, product traceability and recall, personnel management and label management of fresh (frozen) livestock and poultry product stores. Require. This specification applies to fresh (frozen) livestock and poultry product stores.

SB/T 10718-2012 Referenced Document

  • GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)

SB/T 10718-2012 history

  • 2019 NY/T 3408-2018 Management specifications for fresh (frozen) livestock and poultry product stores
  • 2012 SB/T 10718-2012 Management practices for livestock and poultry products stores

SB/T 10718-2012 Management practices for livestock and poultry products stores was changed to NY/T 3408-2018 Management specifications for fresh (frozen) livestock and poultry product stores.

Management practices for livestock and poultry products stores



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