SB/T 10659-2012
Packaging and labeling for livestock and poultry product (English Version)

Standard No.
SB/T 10659-2012
Language
Chinese, Available in English version
Release Date
2012
Published By
Professional Standard - Business
Status
 2019-01
Replace By
NY/T 3383-2018
Latest
NY/T 3383-2020
Scope
This standard specifies the terms and definitions, packaging requirements and labeling requirements related to the packaging and labeling of livestock and poultry products. This standard applies to the packaging and labeling of fresh and frozen livestock and poultry products in slaughtering and processing plants (fields).

SB/T 10659-2012 Referenced Document

  • GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*2012-04-20 Update
  • GB/T 191 Packaging.Pictorial marking for handling of goods
  • GB/T 19480 Terms of meat and meat products

SB/T 10659-2012 history

  • 2020 NY/T 3383-2020 Livestock and poultry product packaging and labeling
  • 2019 NY/T 3383-2018 Packaging and labeling of livestock and poultry products
  • 2012 SB/T 10659-2012 Packaging and labeling for livestock and poultry product

SB/T 10659-2012 Packaging and labeling for livestock and poultry product was changed to NY/T 3383-2018 Packaging and labeling of livestock and poultry products.

Packaging and labeling for livestock and poultry product



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