DS/EN 14132:2009
Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-up

Standard No.

DS/EN 14132:2009

Release Date

2009

Published By

Danish Standards Foundation

Latest

DS/EN 14132:2009

Replace

DS/EN 14132-2003 DS/EN 14132/AC-2007

Scope

This European Standard specifies a method for the determination of ochratoxin A content in barley and roasted coffee using immunoaffinity column clean up and high performance liquid chromatography (HPLC). This method has been validated for ochratoxin A contents in barley in the range from 0,1 g/kg up to 4,5 g/kg and for roasted coffee in the range from 0,2 g/kg up to 5,5 g/kg.

DS/EN 14132:2009 history

• 2009 DS/EN 14132:2009 Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-up