AS 4465:2001
Construction of premises and hygienic production of poultry meat for human consumption

Standard No.
AS 4465:2001
Release Date
2001
Published By
Standard Association of Australia (SAA)
Status
Replace By
AS 4465:2001/Amdt 1:2003
Latest
AS 4465:2006
Replace
AS 4465-1998
Scope
Sets out requirements for the construction of premises and hygienic production of poultry meat for human consumption. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under t

AS 4465:2001 history

  • 2006 AS 4465:2006 Construction of premises and hygienic production of poultry meat for human consumption
  • 1970 AS 4465:2001/Amdt 1:2003 Premises and hygienic production of poultry meat for human consumption
  • 2001 AS 4465:2001 Construction of premises and hygienic production of poultry meat for human consumption



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