SN/T 0978-2011
Rules for the inspection of fresh vegetables for import and export (English Version)

Standard No.

SN/T 0978-2011

Language

Chinese, Available in English version

Release Date

2011

Published By

Professional Standard - Commodity Inspection

Latest

SN/T 0978-2011

Replace

SN/T 0978-2000

Scope

This standard specifies the classification, sampling, inspection, result determination methods and inspection validity period of fresh vegetables for import and export. This standard applies to the inspection of imported and exported fresh root vegetables, leafy vegetables, cauliflower, fruits, vegetables, beans and fresh edible fungi.

SN/T 0978-2011 Referenced Document

• GB 2762 GB 2762-2022 national standard for food safety - Limits of pollutants in food*， 2022-06-30 Update
• GB 4789.10 National Food Safety Standard Food Microbiology Test Staphylococcus aureus Test*， 2016-12-23 Update
• GB 4789.30 National Food Safety Standard Food Microbiology Test for Listeria monocytogenes*， 2016-12-23 Update
• GB 4789.4 National Food Safety Standards Food Microbiology Testing Salmonella Testing*， 2024-02-08 Update
• GB/T 19648 Method for the determination of 500 pesticides and related chemicals residues in fruit and vegetables GC-MS method
• GB/T 20769 Determination of 450 pesticides and related chemicals residues in fruits and vegetables.LC-MS-MS method
• GB/T 4789.36 Microbiological examination of food hygiene.Examination of Escherichia coli O157:H7/NM
• GB/T 4789.5 Microbiological examination of food hygiene Examination of shigella
• GB/T 5009.218 Determination of multi pesticides residues in fruits and vegetables
• NY/T 1207 The thermoluminescence detection of irradiated spices and dehydrated vegetables
• SN/T 0188 Rules for the weight survey of import and exportcommodities.Weight survey by scale
• SN/T 1198 Detection of genetically modified components.Potatoes test methods*， 2013-03-01 Update
• SN/T 1816 Detection of genetically modified components.Tomato test methods*， 2013-03-01 Update
• SN/T 2074 Protocol of the qualitative polymerase chain reaction(PCR) for detecting genetically modified component in familiar edible fungi
• SN/T 2271 Method of the ploymerase chain reaction for detecting genetically modified components in pimiento

SN/T 0978-2011 history

• 2011 SN/T 0978-2011 Rules for the inspection of fresh vegetables for import and export
• 2000 SN/T 0978-2000 Rules for the inspection of fresh vegetables for import and export