SN/T 0223-2011
Rules for the inspection of frozen aquatic products for import and export (English Version)

Standard No.

SN/T 0223-2011

Language

Chinese, Available in English version

Release Date

2011

Published By

Professional Standard - Commodity Inspection

Latest

SN/T 0223-2011

Replace

SN/T 0389-1995 SN/T 0390-1995 SN/T 0391-1995 SN/T 0429-1995 SN/T 0431-1995 SN/T 0432-1995 SN/T 0433-1995 SN/T 0434-1995 SN/T 0435-1995 SN/T 0437-1995 SN/T 0777-1999 SN/T 1000-2001 SN/T 1034-2002 SN/T 1074-2002 SN/T 0223-1993 SN/T 0226.1-1993 SN/T 0226.2-1

Scope

This standard specifies the sampling, inspection, inspection result determination and processing of imported and exported frozen aquatic products. This standard applies to the inspection of imported and exported frozen aquatic products.

SN/T 0223-2011 Referenced Document

• GB 15193.3 National Food Safety Standard Acute Oral Toxicity Test*， 2014-12-24 Update
• GB 2760 National Food Safety Standards Standards for the Use of Food Additives*， 2024-02-08 Update
• GB 2762 GB 2762-2022 national standard for food safety - Limits of pollutants in food*， 2022-06-30 Update
• GB 2763 National Food Safety Standard Maximum Residue Limits of Pesticides in Food*， 2021-03-03 Update
• GB 4789.1 National Food Safety Standard General Rules for Microbiological Inspection of Food*， 2016-12-23 Update
• GB 4789.10 National Food Safety Standard Food Microbiology Test Staphylococcus aureus Test*， 2016-12-23 Update
• GB 4789.2 National Food Safety Standard Food Microbiological Inspection Determination of Total Bacterial Colony*， 2022-06-30 Update
• GB 4789.3 National Food Safety Standard Food Microbiology Determination Coliform Bacteria Count*， 2017-06-23 Update
• GB 4789.30 National Food Safety Standard Food Microbiology Test for Listeria monocytogenes*， 2016-12-23 Update
• GB 4789.4 National Food Safety Standards Food Microbiology Testing Salmonella Testing*， 2024-02-08 Update
• GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*， 2012-04-20 Update
• GB/T 4789.11 Microbiological examination of food hygiene Examination of streptococcus hemolyticus
• GB/T 4789.20 Microbiological examination of food hygiene Examination of aquatic product foods
• GB/T 4789.5 Microbiological examination of food hygiene Examination of shigella
• GB/T 4789.7 Microbiological examination of food hygiene. Examination of Vibrio parahaemolyticus
• GB/T 5009.1 Methods of food hygienic analysis-Physical and chemical section--General principles
• SN/T 1022 Detection of Vibrio cholerae in food for import and export

SN/T 0223-2011 history

• 2011 SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export
• 1993 SN/T 0223-1993 Inspection method of frozen uncookedpeeled shrimp for export

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 0389-1995 Rules for the inspection of frozen swimming crab (portunidate) for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 0390-1995 Rules for inspection of frozen peeled prawn for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 0391-1995 Rules for the inspection of frozen ark shell meat (fresh & deveined) for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 0429-1995 Rules for inspetion of frozen pollock fillets for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 0431-1995 Rule of inspection of frozen silver fish for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 0432-1995 Rules of inspection of frozen boiled river clam meat for export (Corbicula fluminea).

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 0433-1995 Rule of inspection of frozen dace fillet for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 0434-1995 Rule of inspection of ice-fresh loach slice for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 0435-1995 Rule of inspection of frozen river shrimp for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 0437-1995 Rule of inspection of frozen cooked crayfish products for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 0777-1999 Rule of inspection of frozen halfbeak fish fillets for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 1000-2001 Rules for the inspection of frozen squid for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 1034-2002 Rule fro the inspection of frozen fillets with bread crumb for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 1074-2002 Rules for the inspection of frozen cooked crad and products for export.

SN/T 0223-2011 Rules for the inspection of frozen aquatic products for import and export has been changed from SN/T 0226.1-1993 Inspection method of frozen Anglerfish fillet for export.