This standard specifies the requirements, test methods, inspection rules, signs, labels, packaging, storage and transportation of green food tea. This standard applies to all types of green food tea products.
NY/T 288-2012 Referenced Document
GB 5009.12 National Food Safety Standard Determination of Lead in Food*, 2023-09-06 Update
GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*, 2012-04-20 Update
GB/T 14487 Tea vocabulary for sensory evaluation*, 2017-11-01 Update
GB/T 191 Packaging.Pictorial marking for handling of goods
GB/T 23204 Determination of 519 pesticides and related chemicals residues in tea.GC-MS method
GB/T 23205 Determination of 448 pesticides and related chemicals residues in tea.LC-MS-MS method
GB/T 23776 Methodology for sensory evaluation of tea*, 2018-02-06 Update
GB/T 5009.103 Determination of methamidophos and acephate pesticide residues in vegetable foods