BS DD CEN/TS 13130-27:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 2,4,6-triamino-1, 3,5-triazine in food simulants
This document, part of EN 13130, specifies an analytical procedure for the determination of 2,4,6-
triamino-1,3,5-triazine in food simulants distilled water, 3 % (w/v) acetic acid aqueous solution, 15%
(v/v) ethanol aqueous solution and rectified olive oil. The level of
2,4,6-triamino-1,3,5-triazine monomer determined is expressed as milligrams per kilogram food
simulant. The method is appropriate for the quantitative determination of 2,4,6-triamino-1,3,5-triazine
in approximate analyte concentration range of 2 mg/kg to 60 mg/kg food simulant.
NOTE The method should also be applicable to other aqueous food simulants as well as to the other fatty
food simulants e.g. sunflower oil, corn oil or a mixture of synthetic triglycerides.
BS DD CEN/TS 13130-27:2005 history
2005BS DD CEN/TS 13130-27:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 2,4,6-triamino-1, 3,5-triazine in food simulants