This standard specifies the technical requirements, test methods, inspection rules and marking, packaging, transportation and storage of rubber gaskets for food containers. This standard applies to rubber gaskets (hereinafter referred to as gaskets) for various food containers made of rubber as the main raw material.
HG/T 2944-2011 Referenced Document
GB 4806.1 National Food Safety Standard General Safety Requirements for Food Contact Materials and Products*, 2016-10-19 Update
GB/T 24153-2009 Rubber and elastomer materials.Determination of N-nitrosamines
GB/T 2828.1-2003 Sampling procedures for inspection by attributes--Part 1: Sampling schemes indexed by acceptance quality limit(AQL) for lot-by-lot inspection
GB/T 2941 Rubber. General procedures for preparing and conditioning test pieces for physical test methods
GB/T 3512-2001 Rubber,vulcanized or thermoplastic--Accelerated ageing and heat resistance tests-Air-oven method
GB/T 528-2009 Rubber,vulcanized or thermoplastic.Determination of tensile stress-strain properties
GB/T 531.1-2008 Rubber,vulcanized or thermoplastic.Determination of indentation hardness.Part 1:Duromerer method( Shore hardness)
HG/T 2198 General requirements for physical test methods for vulcanized rubber*, 2012-07-01 Update
HG/T 2944-2011 history
2011HG/T 2944-2011 Rubber packing sheet for food containers
1984HG/T 2944-1984 Rubber packing sheet for food containers