SN/T 2662-2010 Determination of zearalanol residues in foodstuffs of animal origin for import and export.Enzyme linked immunosorbent assay (English Version)
This standard specifies the enzyme-linked immunosorbent assay method for zearacol residues in animal foods. This standard is applicable to the screening and detection of zearacol residues in pork, beef, chicken, mutton and milk.
SN/T 2662-2010 Referenced Document
GB/T 6682 Water for analytical laboratory use.Specification and test methods
SN/T 2662-2010 history
2010SN/T 2662-2010 Determination of zearalanol residues in foodstuffs of animal origin for import and export.Enzyme linked immunosorbent assay