This standard specifies the PCR-DHPLC detection method for 30 pathogenic bacteria including Salmonella in food. This standard is suitable for the rapid detection of 30 types of pathogenic bacteria such as Salmonella in food.
SN/T 2641-2010 Referenced Document
GB 19489 Laboratories.General requirements for biosafety
GB/T 27403 Criterion on quality control of laboratories.Molecular biological testing of food
GB/T 6682 Water for analytical laboratory use.Specification and test methods
SN/T 2641-2010 history
2010SN/T 2641-2010 Detection of pathogen in food.PCR-DHPLC method
SN/T 2641-2010 Detection of pathogen in food.PCR-DHPLC method was changed to GMKOREA EDS-M-7206-2012 oil cooler hose.