GOST R 53912-2010
Foodstuffs. Express-method for determination of the antibiotics

Standard No.

GOST R 53912-2010

Release Date

2010

Published By

RU-GOST R

Status

Withdraw 2015-02

Latest

GOST R 53912-2010

GOST R 53912-2010 Referenced Document

• GOST 11773-1976 Reagents. Sodium phosphate dibasic. Specifications
• GOST 12.1.004-1991 Occupational safety standards system. Fire safety. General requirements
• GOST 12.1.005-1988 Occupational safety standards system. General sanitary requirements for working zone air
• GOST 12.1.007-1976 Occupational safety standards system. Noxious substances. Classification and general safety requirements
• GOST 12.1.019-1979 Occupational safety standards system. Electric safety. General requirements and nomenclature of kinds of protection
• GOST 12.4.009-1983 Occupational safety standards system. Fire-fighting equipment for protection of units. Basic types. Location and maintenance
• GOST 12.4.021-1975 Occupational safety standards system. Ventilation systems. General requirements
• GOST 13928-1984 Stored up milk and cream. Acceptance rules, methods of sampling and preparation of samples for testing
• GOST 1770-1974 Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
• GOST 3118-1977 Reagents. Hydrochloric acid. Specifications
• GOST 4198-1975 Reagents. Potassium dihydrogen phosphate. Specifications
• GOST 4233-1977 Reagents. Sodium chloride. Specifications
• GOST 6709-1972 Distilled water. Specifications
• GOST 9147-1980 Laboratory porcelain ware and apparatus. Specifications
• GOST R 53430-2009 Milk and milk products. Methods of microbiological analysis

GOST R 53912-2010 history

• 2010 GOST R 53912-2010 Foodstuffs. Express-method for determination of the antibiotics