GB 26400-2011
National Food Safety Standard Food Additive DHA Oil (Fermentation Method) (English Version)

Standard No.

GB 26400-2011

Language

Chinese, Available in English version

Release Date

2011

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Latest

GB 26400-2011

Scope

This standard applies to docosahexaenoic acid ( DHA) oil.

GB 26400-2011 history

• 2011 GB 26400-2011 National Food Safety Standard Food Additive DHA Oil (Fermentation Method)