DIN EN 13621:2011
Food processing machinery - Salad dryers - Safety and hygiene requirements; German version EN 13621:2004+A1:2010
- Standard No.
- DIN EN 13621:2011
- Release Date
- 2011
- Published By
- German Institute for Standardization
- Status
- Replace By
- DIN EN 13621:2011-02
- Latest
- DIN EN 13621:2011-02
- Scope
- This document specifies the safety and hygiene requirements for the design and manufacture of salad dryers taking account of installation, cleaning, removal of jammed food, feeding, maintenance and decommissioning. The spinning function is obtained by the rotation of a perforated basket in which the product being processed is placed.
DIN EN 13621:2011 history
- 2011 DIN EN 13621:2011-02 Food processing machinery - Salad dryers - Safety and hygiene requirements; German version EN 13621:2004+A1:2010
- 2011 DIN EN 13621:2011 Food processing machinery - Salad dryers - Safety and hygiene requirements; German version EN 13621:2004+A1:2010
