Specifies requirements for the handling, preparation, processing, packaging, transportation, freezing, storage and quality of frozen shrimps (prawns), langoustines and crabs, and products derived therefrom which are intended for human consumption, whethe
SANS 788:2010 history
0000 SANS 788-2011
2010SANS 788:2010 Frozen shrimps (prawns), langoustines and crabs