EN ISO 6540:2010
Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:1980)

Standard No.

EN ISO 6540:2010

Release Date

2010

Published By

European Committee for Standardization (CEN)

Status

Be replaced

Replace By

EN ISO 6540:2021

Latest

EN ISO 6540:2021

Replace

DIN EN ISO 6540:2009

Scope

This section specifies the reference method for the determina-tion of the moisture content of maize grains and ground wholemaize

EN ISO 6540:2010 Referenced Document

• ISO 950 Cereals; Sampling (as grain)

EN ISO 6540:2010 history

• 2021 EN ISO 6540:2021 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
• 2010 EN ISO 6540:2010 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:1980)