GOST 26183-1984
Fruit and vegetable processed products, canned meat and meat-vegetable mixtures. Method for determination of fat

Standard No.

GOST 26183-1984

Release Date

1984

Published By

RU-GOST R

Latest

GOST 26183-1984

GOST 26183-1984 history

• 1984 GOST 26183-1984 Fruit and vegetable processed products, canned meat and meat-vegetable mixtures. Method for determination of fat