GOST 8.579-2002 State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
GOST 8756.18-1970 Canned food products. Methods for determination of appearance, tightness of package and inner surface condition of metallic package
GOST 8777-1980 Wooden tight and slack barrels. Specifications
GOST 908-2004 Citric acid monohydrate for use in foodstuffs. Specifications
GOST R 51074-2003 Food products. Information for consumer. General requirements
GOST R 51301-1999 Food-stuffs and food raw materials. Anodic stripping voltammetric methods of toxic traces elements determination (cadmium, lead, copper and zinc)
GOST R 51766-2001 Raw material and food-stuffs. Atomic absorption method for determination of arsenic
GOST R 51962-2002 Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic concentration determination
GOST R 52467-2005 Processed fruits, vegetables and mushrooms. Terms and definitions
GOST R 52620-2006 Transport polymeric containers. General specifications