GOST R 50454-1992
Meat and meat products. Detection and enumeration of presumptive coliform bacteria and presumptive Escherichia coli (Reference method)

Standard No.

GOST R 50454-1992

Release Date

1992

Published By

RU-GOST R

Latest

GOST R 50454-1992

Scope

This standard specifies a method for the detection and recording of suspected coliform bacteria and Escherichia coli (E. coli) in meat and meat products.

GOST R 50454-1992 Referenced Document

• GOST 9958-1981 Sausage products and meat products. Methods of bacteriological analysis
• GOST R 50455-1992 Meat and meat products. Determination of salmonellae (Reference method)
• GOST R 51447-1999 Meat and meat products. Methods of primary sampling*， 1999-04-19 Update

GOST R 50454-1992 history

• 1992 GOST R 50454-1992 Meat and meat products. Detection and enumeration of presumptive coliform bacteria and presumptive Escherichia coli (Reference method)