DIN EN ISO 11701:2010
Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector (ISO 11701:2009); German version EN ISO 11701:2009
- Standard No.
- DIN EN ISO 11701:2010
- Release Date
- 2010
- Published By
- German Institute for Standardization
- Status
- Replace By
- DIN EN ISO 11701:2010-04
- Latest
- DIN EN ISO 11701:2010-04
- Replace
- DIN EN ISO 11701:2009
- Scope
- This International Standard specifies a procedure for the quantitative determination of phospholipids by High Performance Liquid Chromatography (HPLC) using a Diol column and light scattering detection. The method is applicable to crude, oil containing lecithins and to oil-free lecithins and lecithin fractions from vegetable fats and oils. The method is not applicable to animal and ruminant lecithins and enzymatically hydrolyzed lecithins; the peak separation of lysophosphatidylethanolamine (LPE), lysophosphatidylinositol (LPI) and lysophosphatidic acid (LPA) is insufficient.
DIN EN ISO 11701:2010 Referenced Document
- ISO 661 Animal and vegetable fats and oils - Preparation of test sample
DIN EN ISO 11701:2010 history
- 2010 DIN EN ISO 11701:2010-04 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector (ISO 11701:2009); German version EN ISO 11701:2009
- 2010 DIN EN ISO 11701:2010 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector (ISO 11701:2009); German version EN ISO 11701:2009
- 0000 DIN EN ISO 11701:2009
