DIN EN 1406:2009
Chemicals used for treatment of water intended for human consumption - Modified starches; German version EN 1406:2009
- Standard No.
- DIN EN 1406:2009
- Release Date
- 2009
- Published By
- German Institute for Standardization
- Status
- Replace By
- DIN EN 1406 E:2016-02
- Latest
- DIN EN 1406:2018-01
- Replace
- DIN EN 1406:1998 DIN EN 1406:2007
- Scope
- This European Standard is applicable to modified starches used for treatment of water intended for human consumption. It describes the characteristics of modified starches and specifies the requirements and the corresponding test methods for modified starches.
DIN EN 1406:2009 Referenced Document
- EN ISO 3696 Water for Analytical Laboratory Use- Specification and Test Methods (ISO 3696 : 1987)
- ISO 1666 Starch - Determination of moisture content - Oven-drying method
- ISO 3165 Sampling of chemical products for industrial use; Safety in sampling
- ISO 5377 Starch hydrolysis products; Determination of reducing power and dextrose equivalent; Lane and Eynon constant titre method
- ISO 6206 Chemical products for industrial use; Sampling; Vocabulary Bilingual edition
- ISO 8213 Chemical products for industrial use; Sampling techniques; Solid chemical products in the form of particles varying from powders to coarse lumps
DIN EN 1406:2009 history
- 2018 DIN EN 1406:2018-01 Chemicals used for treatment of water intended for human consumption - Modified starches; German version EN 1406:2017
- 1970 DIN EN 1406 E:2016-02 Chemicals used for treatment of water intended for human consumption - Modified starches
- 2009 DIN EN 1406:2009 Chemicals used for treatment of water intended for human consumption - Modified starches; German version EN 1406:2009
- 0000 DIN EN 1406:2007
- 0000 DIN EN 1406:1998
