SN/T 2360.19-2009
Rules for the inspection of food additives for import and export.Part 19:Stabilizer and coagulators agents (English Version)

Standard No.

SN/T 2360.19-2009

Language

Chinese, Available in English version

Release Date

2009

Published By

Professional Standard - Commodity Inspection

Latest

SN/T 2360.19-2009

Scope

This part of SN/T 2360 specifies the technical requirements, sampling, inspection, result evaluation, comprehensive assessment and disposal and re-inspection principles for imported and exported food additive stabilizers and coagulants. This section applies to the inspection of imported and exported food additives (stabilizers and coagulants).

SN/T 2360.19-2009 Referenced Document

• GB 1892-1980 Food additive--Calcium sulfate
• GB 7657-2005 Food additive-Glucono delta-lactone
• SN/T 2360.1-2009 Rules for the inspection of food additives for import and export.Part 1:General rules

SN/T 2360.19-2009 history

• 2009 SN/T 2360.19-2009 Rules for the inspection of food additives for import and export.Part 19:Stabilizer and coagulators agents