DB62/T 1324-2005
Technical specifications for the processing of pollution-free food Longxi golden meat (butterfly meat) (English Version)

Standard No.

DB62/T 1324-2005

Language

Chinese, Available in English version

Release Date

2005

Published By

Gansu Provincial Standard of the People's Republic of China

Latest

DB62/T 1324-2005

Scope

This standard specifies the requirements for technical measures for processing Longxi golden meat (butterfly meat). This standard applies to the processing and production of Longxi golden meat (butterfly meat), a unique product of Longxi.

DB62/T 1324-2005 Referenced Document

• CJ 25.1 
• GB 12694 National Food Safety Standards Hygienic Specifications for Slaughtering and Processing of Livestock and Poultry*， 2016-12-23 Update
• GB 2760 National Food Safety Standards Standards for the Use of Food Additives*， 2024-02-08 Update
• GB 5749 Hygienic Standards for Drinking Water*， 2022-03-15 Update
• GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*， 2012-04-20 Update

DB62/T 1324-2005 history

• 2005 DB62/T 1324-2005 Technical specifications for the processing of pollution-free food Longxi golden meat (butterfly meat)