DB62/T 1316-2005
Pollution-free food Longxi bacon processing technical specifications (English Version)

Standard No.
DB62/T 1316-2005
Language
Chinese, Available in English version
Release Date
2005
Published By
Gansu Provincial Standard of the People's Republic of China
Latest
DB62/T 1316-2005
Scope
This standard specifies the requirements for technical measures for processing Longxi bacon. This standard applies to the processing and production of Longxi bacon, a unique product of Longxi.

DB62/T 1316-2005 Referenced Document

  • CJ 25.1 
  • GB 12694 National Food Safety Standards Hygienic Specifications for Slaughtering and Processing of Livestock and Poultry*2016-12-23 Update
  • GB 2760 National Food Safety Standards Standards for the Use of Food Additives*2024-02-08 Update
  • GB 5749 Hygienic Standards for Drinking Water*2022-03-15 Update
  • GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*2012-04-20 Update
  • GB 9687 Hygienic standard for polyethylene products used as food containers and tablewares
  • NY 5027 Pollution-free food, livestock and poultry drinking water quality*2008-05-16 Update
  • NY 5030 Guidelines for the use of veterinary drugs for pollution-free food, livestock and poultry breeding*2006-01-26 Update
  • NY 5031 Guidelines for Veterinary Epidemic Prevention of Pollution-free Food and Pig Raising
  • NY 5032 Guidelines for the use of pollution-free food, livestock and poultry feed and feed additives*2006-01-26 Update
  • NY/T 5033 Pollution-free food pig breeding management guidelines

DB62/T 1316-2005 history

  • 2005 DB62/T 1316-2005 Pollution-free food Longxi bacon processing technical specifications



Copyright ©2024 All Rights Reserved