Hubei Provincial Standard of the People's Republic of China
Latest
DB42/T 209-2002
Scope
This standard stipulates the basis, conditions and evaluation procedure principles for the classification of Hubei famous cooking, photography, hairdressing and cosmetology masters. This standard applies to current Chinese and Western food cooks, pastry chefs, photographers, beauticians, and hairdressers working in the catering service industry within Hubei Province and outside Hubei Province.