DB13/T 759.3-2006 (English Version) PDF

Scope: In order to ensure the scientific use of pesticides and rational fertilization during the production process of small-scale vegetables, reduce the amount of pesticide residues in vegetables, and protect human health, technical regulations for the pollution-free production of small-scale vegetables are specially formulated. DB13/T 759 "Technical Regulations for Pollution-free Production of Small Vegetables" is divided into 6 parts: Part 1: Cherry tomatoes; Part 2: Bulbs; Part 3: Brussels sprouts; —Part 4: Toon sprouts; —Part 4: Pea sprouts; 　——Part 6: Aloe vera. Appendix A of this section is an informative appendix. This part is proposed by the Hebei Provincial Department of Agriculture. This section was drafted by: Hebei Provincial Agricultural Technology Extension Station. The main drafters of this section: Yu Fengling, Song Jianxin, Zhang Ximin, Li Xiaoming, Li Nan. This part stipulates the environmental and technical conditions of the production site for pollution-free Brussels sprouts with a single crop yield of 15,000kg~18,000kg per hectare (1000kg/667m2~200kg/667m2), principles and requirements for the use of fertilizers and pesticides, and a series of production management measures. This section applies to pollution-free production of Brussels sprouts in open fields and protected areas in Hebei Province.

DB13/T 759.3-2006 Referenced Document

DB13/T 453 Guidelines for the use of pesticides in the production of pollution-free vegetables
DB13/T 454 Fertilizer Application Guidelines for Pollution-free Vegetable Production
GB 16715.4 Seed of gourd and vegetable crops.Part 4:Cole*， 2011-01-14 Update
NY 5010 Pollution-free food Environmental requirements for vegetable production area

2006 DB13/T 759.3-2006 Technical Regulations for Pollution-free Production of Minor Vegetables Part 3: Brussels Sprouts