GB/T 23416.6-2009
Safety technical specification of pest control for vegetables.Part 6:Green vegetables (English Version)

Standard No.: GB/T 23416.6-2009
Language: Chinese, Available in English version
Release Date: 2009
Published By: General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest: GB/T 23416.6-2009

Scope: This part of GB/T 23416 specifies the types, control principles, agricultural control, physical control, biological control and chemical control of common pests and diseases of green leafy vegetables. This section applies to spinach, celery, lettuce, water spinach, fennel, amaranth, coriander, chrysanthemum, shepherd's purse, winter vegetable, sunflower, apricot, golden lily, geranium, basil, elm spinach, mint, chicory, Pest control of green leafy vegetables such as duck celery, perilla, parsley, chicory, chrysanthemum brain, dill and so on.

GB/T 23416.6-2009 Referenced Document

GB 16715.5 Seed of gourd and vegetable crops.Part 5:Leaf vegetables*， 2011-01-14 Update
GB/T 23416.1 Safety technical specification of pest control for vegetables.Part 1:General principles

2009 GB/T 23416.6-2009 Safety technical specification of pest control for vegetables.Part 6:Green vegetables