GB/T 13359-2008 (English Version) PDF

Standard No.: GB/T 13359-2008
Language: Chinese, Available in English version
Release Date: 2008
Published By: General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest: GB/T 13359-2008
Replace: GB/T 13359-1992

Scope: This standard specifies the relevant terms and definitions, quality requirements and hygienic requirements, inspection methods, inspection rules, labeling, packaging, transportation and storage requirements of naked oats. This standard applies to naked oats (naked oats, oil wheat) purchased, stored, transported, processed and sold.

GB/T 13359-2008 Referenced Document

GB 2715 National Food Safety Standard Grain*， 2016-12-23 Update
GB 5491 Inspection of grain and oilseeds--Methods for sampling and sample reduction
GB/T 17109 Package of grain sells
GB/T 5490 Inspection of grain and oils-General rules *， 2010-06-30 Update
GB/T 5492 Inspection of grain and oils Identification of colour,odour and taste of grain and oilseeds
GB/T 5494 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds*， 2019-05-10 Update
GB/T 5497 Inspection of grain and oilseeds--Methods for determination of moisture content
GB/T 5498 Inspection of grain and oils.Determination of test weight*， 2013-11-12 Update