This International Standard gives guidance on methods of sampling milk and milk products for microbiological,
chemical, physical and sensory analysis, except for (semi)automated sampling.
NOTE See also Reference [9].
DIN EN ISO 707:2009 Referenced Document
ISO 7002 Agricultural food products; Layout for a standard method of sampling from a lot
DIN EN ISO 707:2009 history
2009DIN EN ISO 707:2009 Milk and milk products - Guidance on sampling (ISO 707:2008); German version EN ISO 707:2008