GB/T 10650-2008 (English Version) PDF

Standard No.: GB/T 10650-2008
Language: Chinese, Available in English version
Release Date: 2008
Published By: General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest: GB/T 10650-2008
Replace: GB/T 10650-1989

Scope: This standard specifies the quality requirements, inspection methods, inspection rules, tolerances, packaging, signs and labels of purchased fresh pears. This standard is applicable to Ya pear, Snow pear, Su pear, Changba pear, Dashui pear, Chi pear, Apple pear, Zaosu pear, Dadongguo pear, Ba pear, Wansanji pear, Qiubai pear, Nanguo pear, Korla pear Commodity purchase of main fresh pear varieties such as Fragrant Pear, New Century Pear, Golden Pear, Fengshui Pear, Atago Pear, and Xintaka Pear. Other varieties not listed can be implemented by reference.

GB/T 10650-2008 Referenced Document

GB 2762 GB 2762-2022 national standard for food safety - Limits of pollutants in food*， 2022-06-30 Update
GB 2763 National Food Safety Standard Maximum Residue Limits of Pesticides in Food*， 2021-03-03 Update
GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*， 2012-04-20 Update
GB/T 5009.38 Method for analysis of hygienic standard of vegetables and fruits
GB/T 8855 Fresh fruits and vegetables.Sampling