LY/T 1741-2008
Tamarind fruit (English Version)
- Standard No.
- LY/T 1741-2008
- Language
- Chinese, Available in English version
- Release Date
- 2008
- Published By
- Professional Standard - Forestry
- Status
- 2019-05
- Replace By
- LY/T 1741-2018
- Latest
- LY/T 1741-2018
- Scope
- This standard specifies the definition, requirements, inspection methods, inspection rules, labels, markings, packaging, transportation and storage of tamarind fruits. This standard is applicable to the quality evaluation of tamarind fruits, and can also be used as a reference for the quality evaluation of imported tamarind fruits.
LY/T 1741-2008 Referenced Document
- GB 2762 GB 2762-2022 national standard for food safety - Limits of pollutants in food*， 2022-06-30 Update
- GB 2763 National Food Safety Standard Maximum Residue Limits of Pesticides in Food*， 2021-03-03 Update
- GB/T 191 Packaging.Pictorial marking for handling of goods*， 2008-04-01 Update
- GB/T 8855 Fresh fruits and vegetables.Sampling*， 2008-06-17 Update
LY/T 1741-2008 history
- 2018 LY/T 1741-2018 Tamarind fruit
- 2008 LY/T 1741-2008 Tamarind fruit
