PS 809-1971
SPECIFICATION FOR VEGETABLE PARCHMENT FOR WRAPPING AND OTHER FOOD PRODUCTS

Standard No.

PS 809-1971

Release Date

1971

Published By

PK-PSQCA

Latest

PS 809-1971

Scope

This Pakistan Standard applies to vegetable parchment to be used for the wrapping of dairy and other food products. Such vegetable parchment may be of two kinds : (a) Hard neutral vegetable parchment, i.e. not con taining a softening agent. (b) Neutral vegetable parchment to which a soften ing agent has been added. Glycerine is the cus tomary softening agent and is the only one dealt with in this specification.

PS 809-1971 history

• 1971 PS 809-1971 SPECIFICATION FOR VEGETABLE PARCHMENT FOR WRAPPING AND OTHER FOOD PRODUCTS